What you need
Ingredients
Allergens warning
- This product contains:
- This product is suitable for:
Method
Put the rice, milk and vanilla in a saucepan.
Bring the milk to the boil, then reduce the heat and cover with a lid. Simmer for approx. 30-35 minutes, stirring occasionally, until the milk has been absorbed and the rice is cooked (add more milk if required).
Turn off the heat and stir in our Gummies, so they start to melt a little. Allow to cool slightly and serve.
Great served with some slices of fresh fruit, such as strawberries, mango or banana.
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A tasty wrap, with a lovely and sweet squash spread.
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These spooky muffins will please the crowds at any Halloween party. They look fabulous on the table and are great fun to make.
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Our raspberry victoria sponge makes a great tea time treat or showstopper for a special occasion.
Spinach & Mushroom Pancakes
Bright and colourful these pancakes filled with sauteed mushrooms make the perfect family lunch or dinner.
